Royal Radish microgreens are not a recognized or established variety of microgreens, and therefore, there are no specific nutritional benefits attributed to them. However, radish microgreens, in general, offer an array of potential health benefits. Radish microgreens are known to be rich in vitamins A, B, C, and K, as well as minerals like potassium, calcium, and iron. They are also a great source of antioxidants, fiber, and phytonutrients, which can contribute to overall well-being and support a healthy immune system. Consumption of radish microgreens may also promote digestion, aid in detoxification, and potentially have anti-inflammatory properties.